Why I Keep Pumpkin Scones in the Freezer

March 16th, 2012

Yummy pumpkin scones on fancy plates.

Last week, I made plans with a friend from church to have coffee one evening after the kids were in bed.  As (mis)chance would have it, Josh had a meeting come up and I needed to stay home and guard the baby monitors.  (And the babies.)  Alas!

But wait!  I keep a bag of pumpkin scones in my freezer.  The day is saved!

I whipped out some scones, defrosted them in the microwave, and drizzled them with icing.  I dug out my fancy schmancy tea cups and matching plates, rustled up a tea assortment, and voila — tea for two in no time flat.

3 responses to “Why I Keep Pumpkin Scones in the Freezer”

  1. G'Mom says:

    Brambly Hedge to the rescue! Oh yeah, and I suppose the scones helped.

  2. Isa says:

    Hmm..I should have someone over for tea! I have a lovely set but never remember to break it out…

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